A KNIGHTS COFFEE FIELD GUIDE — FREE
Brew Better at Home
Your coffee can taste dramatically better tomorrow morning — with the beans and brewer you already own. This short guide covers the craft the way our daily 6 AM lessons teach it:
☕ Why the roast date matters more than "fresh" marketing — and coffee's peak window
⚖️ The 1:16 ratio, and how to dial in by taste instead of by calculator
💧 The 98% ingredient nobody thinks about: your water
🌀 Pour-over, step by step — bloom, pour, draw down — plus sour/bitter fixes
Tell us where to send it:
One email with your guide, then the Wednesday Pour — our weekly letter. Unsubscribe anytime. No spam, ever.
Every bag of Knights Coffee sends its net profits to seminarians in need. This guide is our way of saying thanks for caring how your coffee tastes.
